Bread Pakora Recipe

The bread pakora recipe is a quick and easy bread snack recipe. Also, known as bread pakoda, these are famous breakfasts and tea-time snacks made with bread slices, boiled potatoes, vegetables, and spices. Bread pakora is rare but is quite general on the streets in our country.

Easy Bread Pakoda Recipe
Watch How To Make It

Ingredients:

• Boiled potato (Ubley Aloo) 4

• Capsicum (Shimla Mirch)(chopped) 3tbsp

• Carrot (Gajar)(chopped) 3tbsp

• Onion (Payaz)(chopped) 3tbsp

• Red chili flakes (Lal Mirch) 1tsp

• Gram masala ½ tsp

• Salt  (Namak)½ tsp

• Bread slices 4-6

Gram Flour Mixture

• Gram flour (Besan) 1 cup

• Red chili flakes (Lal Mirch) 1tsp

• Coriander powder (Dhania)½ tsp

• Salt  (Namak)½ tsp

• Water (Pani)as required

• Oil for frying 1.5cup

Method:

In a bowl, put boiled potatoes and mash them. Also, add chopped capsicum, chopped carrot, chopped onion, red chili flakes, salt, and gram masala & mix well.

Take bread slices, & put prepared potato filling on one bread slice, and place the bread slice over it.

Cut into four triangle pieces and set them aside.

Add gram flour, salt, chili flakes, and coriander powder to another bowl, and mix well with the required water.

Dip cut bread slices in gram flour mixture and fry in heat oil till golden on both sides.

Serve and enjoy crispy bread pakora with ketchup.

URDU/HINDI RECIPE

• Aik baray bowl mai 4 ublay huye aloo, lain ur unhy achi tarha mash ker lain. Ab is mai3 tbsp kati hui Shimla mirch, 3 tbsp kati hui gajar, 3 tbsp katy huye payaz, 1 tsp lal mirch, ½ tsp namak, aur ½ tsp garam masala shamil ker kay achi tarha mix ker lain.

• Ab 4-6 bread kay slices lain unkay oper tayar karda aloo ka ameza laga dain, bread kay aik side par aur dosray bread say cover ker dain.

• Ab inko 4 tukron mai masalas shakal mai kaat lain aur side par rakh dain.

• Ab aik bowl mai 1 cup besan, ½ tsp namak, 1 tsp lal mirch, ½ tsp dhania powder, aur zarorat kay mutabiq panni shamil ker kay mix ker lain.

• Ab katy huye bread slices ko is besan mai dibo ker phly say 1+ ½ cup garm tail mai fry kerty jayn aur sunheri honay tak fry ker lain.

• Mazedar aur crispy bread pakora ko ketchup kay sath paish keraine.