Veggie Pasta Salad | Vegan Macaroni Salad | Vegetarian Pasta Salad

This pasta salad formula is not difficult to make. Made with basic ingredients, this salad is adaptable, so you can make this when you are immersed in summer produce or adjust it to what exactly is in the season. Mostly when you can save it in the fridge for as long as two days! This formula utilizes a vinaigrette-based dressing.

Veggie Pasta Salad Recipe

Watch How To Make It

Ingredients:

·          Salt (Namak) ¼ tsp
·         Sugar (Cheeni) ½ tsp
·         Butter (Makhan) 1tbsp
·         Mayonnaise 1/3 cup
·         Mustard paste ½ tsp
·         Lemon juice (Lemo rus)½ tsp
·         Tomato ketchup 1tbsp
·         Black pepper (Kali Mirch) ½ tsp
·         Carrot(chopped) (Gajar) 1/3 cup
·         Capsicum(chopped) (Shimla Mirch) 1/3 cup
·         Onion(chopped) (Payaz) 3tbsp
·         Boiled pasta 1 cup
·         Black olives (Kaly zaitoon) 1tbsp
·         Mint leaves (Podina patay) 1tsp

Method:

1. In a frying pan, put butter, chopped carrot, chopped capsicum, chopped onion, salt, sugar, and black pepper mix well and cook for 3-5 minutes.
2. In a bowl, add mayonnaise, tomato ketchup, mustard paste, and lemon juice, and whisk well.
3. Now add black olives, mint leaves, and boiled pasta, and mingle well.
4. Now add cooked vegetables and thoroughly well combined them.
5. Pour into a serving dish and garnish with coriander leaves.
6. Serve immediately and enjoy a healthy vegetable pasta salad.

URDU/HINDI RECIPE

Aik frying pan mai 1 tbsp makhan, 1/3 cup kati hui gajar, 1/3 cup kati hui Shimla mirch, 3 tbsp kati payaz, ¼ tsp namak, ½ tsp cheeni, aur ½ tsp pisi hui kali mirch shamil ker kay mix ker lain aur 3-5 mins kay liye paka lain.
Ab aik bowl mai 1/3 cup mayonnaise, 1 tbsp tomato ketchup, ½ tsp mustard paste, ½ tsp lemon ka ras shamil keraine aur mix ker lain.
Ab is mai 1 tbsp kaly zaitoon, 1 tsp podina kay patay, aur 1 cup ubla hua pasta shamil keraine aur sb cheezon ko mix ker lain.
Paki hui sabzion ko bhi sath hi shamil ker lain.
Ab isko kisi achay say bowl ya dish mai paish keraine aur sabaz dhania kay sath sajawat keraine.
Aur isy ap usi waqt bhi paish ker sakty hai aur thanda bhi paish ker sakty hai.