What could be better than a Chocolate Flavor Falooda Recipe at home on a burning summer evening? This Falooda Chocolate recipe is so creamy and perfectly sweet and the basil seeds are valuable giving this one must try!
Ingredients:
- Basil seeds 2 tbsp
- Water 1/3 cup
- Milk 1 cup
- Sugar 4 tbsp
- Kewra water 1 tsp
- Chopped pistachio as required
- Chocolate syrup ¼ cup
- Boiled white noodles 1 cup
- Chocolate ice cream as per choice
Method:
In a small bowl, basil seeds and water mix well and leave for 10 minutes.
Take a saucepan, cook milk and sugar and bring it to boil until thickened.
Assembling
Take a serving glasses, and add soaked basil seeds, chocolate syrup, boiled white noodles, prepared milk, kewra water, chocolate ice cream, and garnish with chopped pistachio.
Serve and enjoy chocolate flavor falooda.
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