How to Make Easy Chicken Chow Mein Recipe

The chicken chowmein recipe is a should-have! It is very clean to put together and full of flavors. Chicken chowmein was by no means too smooth to make but with the help of this recipe, you could make it in mins!

Easy Chicken Chow mein Recipe
Watch How To Make It

Ingredients:

Chicken Marination

• Boneless Chicken 250g

• Soya Sauce 1tbsp

• Black Pepper (Kali Mirch) 1tsp

• Corn Flour 1tbsp

Chow Mein Sauce Mixture 

• Soya Sauce 2tbsp

• Chili Sauce 2tbsp

• Sugar (Cheeni) 1tsp 

• Vinegar (Sirka)1tbsp

• Red Chili Flakes (Lal Mirch) 1tbsp

Rest of Ingredients 

• Oil 6tbsp

• Ginger/Garlic (Adrak,lehsun)paste 1tsp 

• Carrot (Gajar) 1/3 cup

• Capsicum (Shimla Mirch) 1/4 cup

• Cabbage (Band Gobi) 1/3 cup 

• Salt  (Namak)1/2 tsp

• Noodles/Spaghettis 200g

Method:

Put boneless chicken, soya sauce, black pepper, and cornflour in a bowl.

Mix well and rest for 5-10 minutes.

In 3 cups of boiling water, put spaghetti(noodles).

Add a pinch of salt, mix well, and boil for 4-5 minutes. After 4-5 minutes, strain it and rinse it with normal water. Add some oil and mix well.

In a wok, add cooking oil and ginger/garlic paste and cook for 1-2 minutes also, add marinated chicken and cook for 10-15 minutes on medium flame.

In the same wok, add chopped carrots, chopped capsicum, and chopped cabbage. Mix and cook for 1-2 minutes. Also, add the prepared sauce and cook for 3-5 minutes.

Finally, add boiled spaghetti(noodles)and cook for a minute.

Serve and enjoy.

URDU/HINDI RECIPE

• Aik bowl mai 250g hadi kay bagair chicken, 1 tbsp soya sauce, 1 tsp pisi kali mirch aur 1 tbsp corn flour shamil ker kay mix ker lain aur 5-10 mins kay liye chor dain.

• Ab 3 cup panni lain us mai namak, aur tail shamil ker kay boil kerine aur sath hi noodles shamil ker dain aur ubaal lain packet pay likhi hui hadayat kay mutabi.

• Ab aik karahi mai 6 tbsp tail aur 1 tsp pisa hua adrak/lehsun shamil kerine aur usy 1-2 mins kay liye paka lain ab isi mai jo chicken marinate ker kay rakha that usko shamil ker dain aur halki aanch par 10-15 mins kay liye paka lain.

• Ab usi karahi mai 1/3 cup kati hui gajar, 1/4 cup kati hui shimla mirch aur 1/3 cup kati hui band gobbi shamil kerine aur 1-2 mins kay liye paka lain.

• Ab is mai jo tayar ki hui chow mein sauce(soya sauce 2 tbsp, chili sauce 2 tbsp, cheeni 1 tsp, sirka 1 tbsp, aur lal mirch 1 tbsp) ha wo bhi shamil ker dain aur sath hi ubli hui noodles bhi shamil ker dain.

• Dish mai paish kerine aur enjoy kerine.